These prolific beauties produce beans 12-15 inches long. Native to SE Asia they thrive in our hot humid climate to help provide a reliable plant protein source throughout the season. Disease resistant due to adaptation to our climate, these beans became a primary legume crop after just one season. If the pods dry, the bean kernel on the inside can be dried and used as a shell bean.
The more we harvest the more they flower, so help us encourage their growth and get you some long beans for your next sauté or stir-fry.
These prolific beauties produce beans 12-15 inches long. Native to SE Asia they thrive in our hot humid climate to help provide a reliable plant protein source throughout the season. Disease resistant due to adaptation to our climate, these beans became a primary legume crop after just one season. If the pods dry, the bean kernel on the inside can be dried and used as a shell bean.
The more we harvest the more they flower, so help us encourage their growth and get you some long beans for your next sauté or stir-fry.
